Today's recipe is straight out of Kelly Gibney's brand new cookbook. It's her second one to be published and is called Enjoy. It's all about food to share with your loved ones.
To celebrate the book finally being available Kelly shares a fabulous recipe called Everything Soup which is great for using up any left over vegetables that are nearing the end of being edible!
You can find out how to make this soup here and you can buy Kelly's latest book through her website here.
Everything Soup Photo: supplied
