11 May 2017

This Way Up - Saffron

From Afternoons, 3:35 pm on 11 May 2017

Saffron costs more than gold- anywhere from 10 to 30 dollars a gram. This Way Up's Simon Morton met Graham Strong of Wynyard Estate Saffron, who's growing high end saffron in Central Otago.

Get the RNZ app

for easy access to all your favourite programmes

Subscribe to Afternoons

Podcast (MP3) Oggcast (Vorbis)